Smokpub Doubot
The World’s First Smart Temperature
-Controlled Dough & Sourdough Tracker.
Built-in infrared heating keeps fermentation on track, while five live sensors tell you the exact moment to bake
— no more timing by feel.
$99
(MSRP:$198)
Proof Smart. Bake Perfect.
Stop Guessing. Start Fermenting Smarter.
Great bread starts before it enters the oven. But for most home bakers, fermentation is still the hardest part to control.
1. Room temperature changes.
2. Humidity shifts.
3. Starter activity varies.
4. And timing alone can’t tell you when dough is truly ready.


Room Temperature Guesswork

Smart Controlled Fermentation
Smokpub Doubot creates a stable fermentation environment and tracks the key signals that matter: temperature, humidity,
CO₂ activity, dough rise, and surface temperature.
Active Far-Infrared Heating for More Even Fermentation
Unlike passive monitoring tools, Smokpub Doubot actively warms your fermentation environment with gentle
far-infrared heating: helping your dough rise more evenly, especially in cold or unstable kitchens.


1. Stable fermentation temperature
2. Gentle, even heating
3. Better rise consistency
4. Ideal for sourdough, artisan bread, and pizza dough
5. Helps reduce seasonal fermentation failures
Know When Your Dough Is Ready — Not Too Early, Not Too Late
New bakers often struggle to know when fermentation is complete. Time alone is not reliable, because every kitchen, recipe, starter, and dough is different.
Smokpub Doubot tracks dough rise and CO₂ activity to help you understand fermentation progress more clearly.
When your dough expands and fermentation activity reaches the right stage, the app helps guide your next step.

Built-in sensors monitor:
Together, these signals help you better understand fermentation progress and
reduce the risk of underproofing or overproofing.
Less guessing. More confidence. Better bread.
Insulated & Thermal-
Barrier Design
Reduces environmental interferenceImproves data
accuracy and fermentation consistency

One Smart Lid.
Two Fermentation Modes.
From maintaining a sourdough starter to proofing a full bread dough,
Smokpub Doubot adapts to your baking routine.
The modular smart lid can be used with both the sourdough
fermentation cup and the bread proofer bowl, giving you one
intelligent control system for multiple fermentation needs.
Guided By The App
Connect to the app to view fermentation data, choose preset modes,
track historical curves, and receive progress reminders.
App Features:
1. Recipe presets
2. Temperature setting
3. Fermentation time tracking
4. Dough rise estimation
5. CO₂ activity curve
6. Temperature and progress alerts
7. Historical fermentation records
Made for More Than Bread
Use it for:






Why It’s Different
Most devices either heat or monitor.
Smokpub Doubot does both.

Designed for Daily Baking
Every detail is made for real kitchen use — from transparent
food-grade materials to modular storage and easy cleaning.
Bake with Confidence,
Not Guesswork.
Whether you're maintaining a starter or proofing a full loaf, Doubot gives you the data to bake right — every time.
$99
(MSRP:$198)

Smokpub Doubot
The World’s First Smart Temperature-Controlled Dough & Sourdough Tracker.
Never Over- or Under-Proof Again.
$99
(MSRP:$198)
Proof Smart.
Bake Perfect.
Stop Guessing.
Start Fermenting Smarter.

Great bread starts before it enters the oven.
But for most home bakers, fermentation isstill the hardest part to control.
1. Room temperature changes.
2. Humidity shifts.
3. Starter activity varies.
4. And timing alone can’t tell you when dough is truly ready.

Room Temperature Guesswork

Smart Controlled Fermentation
Smokpub Doubot creates a stable fermentation environment and tracks the key signals that matter: temperature, humidity, CO₂ activity, dough rise, and surface temperature.
Active Far-Infrared Heating for More Even Fermentation
Unlike passive monitoring tools, Smokpub Doubot actively warms your fermentation environment with gentlefar-infrared heating: helping your dough rise more evenly, especially in cold or unstable kitchens.


1. Stable fermentation temperature
2. Gentle, even heating
3. Better rise consistency
4. Ideal for sourdough, artisan bread, and pizza dough
5. Helps reduce seasonal fermentation failures
Know When Your Dough Is Ready.
Smokpub Doubot tracks dough rise and CO₂ activity to help you understand fermentation progress more clearly.

When your dough expands and fermentation activity reaches the right stage, the app helps guide your next step.
Built-In Sensors Monitor:
Together, these signals help you better understand fermentation progress and reduce the risk of underproofing or overproofing.
Less guessing. More confidence. Better bread.
Insulated & Thermal-
Barrier Design
Reduces environmental interferenceImproves data accuracy and fermentation consistency

One Smart Lid.
Two Fermentation Modes.
From maintaining a sourdough starter to proofing a full bread dough,Smokpub Doubot adapts to your baking routine.
The modular smart lid can be used with both the sourdoughfermentation cup and the bread proofer bowl, giving you oneintelligent control system for multiple fermentation needs.
Smart Scheduling &
Guided Baking Guidance
Get guided step-by-step support from
mixing to baking,right on your phone.

App Features:
1. Recipe presets
2. Temperature setting
3. Fermentation time tracking
4. Dough rise estimation
5. CO₂ activity curve
6. Temperature and progress alerts
7. Historical fermentation records
Made for More Than Bread
Use it for:

Why It’s Different
Most devices either heat or monitor.
Smokpub Doubot does both.

Designed for Daily Baking
Every detail is made for real kitchen use — from transparentfood-grade materials to
modular storage and easy cleaning.




















