Smoked Chili Margarita: A Spicy, Smoky Twist on a Classic
Take your margarita game to the next level with the Smoked Chili Margarita, a bold cocktail that combines the tang of lime, the sweetness of tequila, and a smoky kick that will awaken your taste buds. Perfect for summer nights, home parties, or anyone looking to add a fiery twist to a classic favorite.
Why You’ll Love the Smoked Chili Margarita
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Smoky & Spicy Flavor: Infuse your margarita with the rich aroma of smoked chili for a unique flavor experience.
- Customizable Heat: Rim the glass with chili to your preferred spice level.
- Fun Presentation: The smoke creates a dramatic reveal when serving guests.
- Easy with Smokpub: Effortlessly smoke cocktails at home for a professional touch.
Ingredients (Serves 1)
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2 oz tequila
- 1 oz lime juice
- 0.5 oz triple sec
- 1–2 oz chili-infused vinegar (or adjust to taste)
- Chili powder (for rimming glass)
- Salt (optional, for rimming glass)
- Ice
- Wood chips for smoking
Instructions
- Prepare the Glass: Rim your glass with chili powder and optional salt.
- Mix the Cocktail: Combine tequila, lime juice, triple sec, and chili vinegar in a shaker with ice. Shake well.
- Strain: Pour into the prepared glass over fresh ice.
- Smoke the Drink: Use the Smokpub to infuse the margarita with smoke until desired aroma is achieved.
- Serve & Enjoy: Watch the smoke swirl and enjoy the perfect balance of smoky, spicy, and tangy flavors.
Pro Tips for the Smoked Chili Margarita
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Control the Heat: Adjust the amount of chili powder and chili vinegar based on your spice tolerance.
- Use Fresh Ingredients: Fresh lime juice and quality tequila elevate the drink.
- Presentation Matters: Serve with a wedge of lime or chili slice for extra flair.
Social Sharing Snippet:
🌶️🍹 Turn up the heat with a Smoked Chili Margarita! Smoke, spice, and tequila come together for the ultimate home cocktail. #Smokpub #SmokedCocktails #HomeBar #SpicyDrinks
